{"type":"rich","title":"Shared-Use Kitchens And Their Tenants: A Shared Path to Financial Sustainability","version":"1.0","provider_name":"Blubrry","provider_url":"https://blubrry.com","author_name":"Edible-Alpha\u00ae Podcast","html":"<iframe src=\"https://player.blubrry.com/?id=44677522\" title=\"Blubrry Podcast Player\" scrolling=\"no\" width=\"100%\" height=\"230\" frameborder=\"0\"></iframe>","height":"230","description":"FEED Kitchens is a shared-use kitchen that also serves as a business incubator for food businesses. Currently, about 80% of their revenue is from fee-for-service kitchen use.","thumbnail_url":"https://assets.blubrry.com/coverart/160/393838-1743171179.jpg"}