{"type":"rich","title":"Art of Fermentation: Cider and Beer","version":"1.0","provider_name":"Blubrry","provider_url":"https://blubrry.com","author_name":"Napa Sonoma Live- The Best Things To See, Sip & Savor","html":"<iframe src=\"https://player.blubrry.com/?id=44871861\" title=\"Blubrry Podcast Player\" scrolling=\"no\" width=\"100%\" height=\"230\" frameborder=\"0\"></iframe>","height":"230","description":"Ned Lawton talks about the hard ciders he produces at Ethic Cider in Sebastopol followed by Mad Fritz owner and brewer Nile Zacherle discussing his origin specific craft beer. ","thumbnail_url":"https://assets.blubrry.com/coverart/160/748561-496494.jpg"}