{"type":"rich","title":"Episode 4: Chef Jenni Lessard - Michif Culture in Traditional and Contemporary Cooking ","version":"1.0","provider_name":"Blubrry","provider_url":"https://blubrry.com","author_name":"Paykiiwikay - The Metis Culture Podcast","html":"<iframe src=\"https://player.blubrry.com/?id=81284963\" title=\"Blubrry Podcast Player\" scrolling=\"no\" width=\"100%\" height=\"230\" frameborder=\"0\"></iframe>","height":"230","description":"One of Canada's leading chefs and Indigenous food experts on why making traditional M\u00e9tis foods, including the harvesting of local ingredients, helps contribute to the preservation of Michif language and identity.  ","thumbnail_url":"https://i1.sndcdn.com/artworks-VqYzFHPn8GeJiAjy-oZ9dJw-t3000x3000.jpg"}