{"type":"rich","title":"THE FOOD SHOW \u2013 NOVEMBER 7, 2025","version":"1.0","provider_name":"Blubrry","provider_url":"https://blubrry.com","author_name":"The Food Show Archives - WGSO 990AM","html":"<iframe src=\"https://player.blubrry.com/?podcast_id=149765733\" title=\"Blubrry Podcast Player\" scrolling=\"no\" width=\"100%\" height=\"230\" frameborder=\"0\"></iframe>","height":"230","description":"Today, Mary Ann dives into the latest Restaurant Revolution, exploring how dining is changing across the city and beyond. She also takes a delicious detour into the world of Barnaise sauce, sharing t","thumbnail_url":"https://assets.blubrry.com/coverart/160/default.jpg"}